| SERIAL
NO. |
ENGLISH WORD/ PHRASE |
BENGALI EQUIVALENT IN
BENGALI |
TRANSLITERATION IN
ENGLISH |
PRONUNCIATION |
|
3031. |
Bitter curry |
শুক্তো, শুক্তোনি, শুক্তানি
 |
śuktō, śuktōni, śuktāni |
 |
| 3032. |
Curry (n.) |
তরকারি, ব্যঞ্জন
|
tarkāri, bænjōn |
|
| 3033. |
Hodge-podge curry of mixed vegetables |
ছেঁচকি |
chẽcki |
|
| 3034. |
Mixed dish of vegetables |
লাবড়া, ঘ্যাঁট |
labṛā, ghæ̃ṭ |
|
| 3035. |
Mixed dish with vegetables and/or fish-head |
ঘণ্ট, মুড়িঘণ্ট |
ghanṭō, muṛighanṭō |
|
| 3036. |
Kind of mixed curry of vegetable and egg with a thick spicy gravy |
ডালনা (
Illustration: ডিমের ডালনা)
|
ḍālnā |
|
| 3037. |
Gravy of fish or meat |
রসা |
raśā |
|
| 3038. |
Dish of vegetables stuffed with fish or meat |
দোলমা |
dōlmā |
|
| 3039. |
Spiced dish of cooked vegetables |
ছক্কা |
chakkā |
|
| 3040. |
Kind of vegetable/fish/meat chop |
কোপ্তা |
kōptā |
|
| 3041. |
Rich curry usually of fish or meat |
কালিয়া
(Illustration: মাংসের
কালিয়া)
|
kāliā |
|
| 3042. |
Curry roast (usually of boiled potato, spices and curd) |
দম (Illustration: আলুর দম)
|
dam |
|
| 3043. |
Fry (n.) |
ভাজা |
bhājā |
|
| 3044. |
Fry with a thick coating of ground lentil |
পোরের ভাজা
|
pōrēr bhājā |
|
| 3045. |
Cake (usually made of pulse powder and vegetables) fried in oil |
বড়া
|
baṛā |
|
| 3046. |
Crisp fry |
মুচমুচে ভাজা, খাস্তা ভাজা |
mucmucē, bhājā, khāstā bhājā |
|
| 3047. |
Fish-fry |
মাছ ভাজা
|
māch bhājā |
|
| 3048. |
Vegetables or dry vegetable curry fried with a thick coating of ground
pulses |
তেলেভাজা
|
tēlēbhājā |
|
| 3049. |
Thin pieces of eggfruit fried with a thick coating of ground pulses |
বেগুনি
|
bēguni |
|
| 3050. |
Fry of ground pulses |
ফুলুরি
|
phuluri |
|
| 3051. |
Fry of onion mixed with ground pulses |
পেঁয়াজি;
পকোড়া |
pēãji;
pakoṛā |
|
| 3052. |
Stuffed snack usually of dry potato curry and a coating of flour and
shaped like water chestnut |
সিঙাড়া
|
siṇgāṛā |
|
| 3053. |
Salted and crisp snack made of thin pieces of flour dough in oil |
নিমকি
|
nimki |
|
| 3054. |
Kind of pancake made of kneaded flour and pulped pulses |
কচুরি |
kōcuri |
|
| 3055. |
Kind of pancake made of kneaded flour and pulped pulses in a crisp form |
খাস্তাকচুরি
|
khāstā kōcuri |
|
| 3056. |
Chop |
চপ (Illustration: আলুর চপ)
|
cap |
|
| 3057. |
Vegetables like potato, beans etc. boiled whole and then
mashed and seasoned with mustard oil or ghee and spices. |
ভরতা |
bhartā |
|
| 3058. |
Hot curry usually of fish |
ঝাল (Illustration: মাছের ঝাল)
|
jhāl |
|
| 3059. |
Light fish and/or vegetable stew; fish in gravy |
ঝোল (Illustration: মাছের ঝোল)
|
jhol |
|
| 3060. |
Highly spiced, grilled curry of meat, fish or egg |
কোর্মা |
kōrmā |
|
